GUEST CHEF IS BACK!!!
We're excited to welcome chefs Michal Gola and Luis Sanchez of Madres Kitchen for our first Guest Chef of 2017!
The goal of Coyote's youth culinary program is to give all kids respect for good fresh food and the know-how to prepare it well. The generosity of local chefs helps to make that goal a reality.
*Suggested donation for a 3-course dinner with wine is $65.00.
*Doors open at 6:30.
*Dinner is served in Coyote Central’s artspace at 2300 E. Cherry St., Seattle, WA, 98122.
*Please R.S.V.P. early! Seating is limited to 50 guests. [A minimum of 20 guests required.]
*Cancellations must be made 1 week in advance to receive a full refund.