Vegan Italian Classics @ Pike Place Market Atrium Kitchen, Seattle [24 September]

Vegan Italian Classics

14:00 - 16:30

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Pike Place Market Atrium Kitchen
1433 1st Ave, Seattle, Washington 98101
Please join us for our «Vegan Italian Classics» cooking class! In this unique class we will be sharing a selection of our favorite, all-original, classic Italian American recipes. We will share our techniques for making perfect veggie «meatballs» that hold their shape and taste amazing, our recipe for fresh homemade marinara, pumpkin seed parmesan, sunflower caesar dressing, and brazil nut mozzarella cheezy garlic bread! As always, our classes are 100% vegan, mostly organic, and naturally gluten and soy free. Class is demonstration based and includes handmade recipe cards, samples of all dishes prepared, and a chance to meet and mingle with our wonderful veg loving community. Please join us for this tasty and fun class on Sunday September 24th 2017, 2-4:30pm

Class will be held at our new kitchen:
Pike Place Market Atrium Kitchen
1433 1st Ave Seattle WA

On the menu:

* Sunflower Caesar Salad with Massaged Kale and Pumpkin Seed Parm

* Cheezy Garlic Bread with Brazil Nut Mozzarella

* Spaghetti and Herbed Veggie «Meatballs» with Homemade Basil Marinara

Please contact [email protected] with any questions.
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Upcoming events @ Pike Place Market Atrium Kitchen:

Game of Chefs
Pike Place Market Atrium Kitchen
Vegan Italian Classics
Pike Place Market Atrium Kitchen

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